Blueberry Bran Muffins Recipe

Recipe by Susan Reid 150 Reviews 5.0 out of 5 stars There's something incredibly comforting about a bran muffin. The flavor is wholesome and sturdy; just sweet enough to be a treat. For a portable breakfast, they're hard to beat. This recipe can be made up and held in the refrigerator, unbaked, for up to a week.

Delicious Bran Muffin Recipe with Raisins

📖Recipe Come Bake With Us! Why You'll Love This Recipe Make ahead - this delicious bran muffin mix has to be made ahead of time and allowed to rest overnight (but longer is better). Letting the batter sit allows it to thicken, hydrate, and get super fluffy to make for the most textured muffins.

Easy Bran Muffins Recipe Extra Moist Cookies and Cups

Spray a 12-cup muffin tin with nonstick cooking spray. In a medium bowl, combine the wheat bran and the buttermilk. Let it sit for 10 minutes. In a large bowl, combine the oil, egg, brown sugar, and vanilla. Add the soaked wheat bran mixture and stir to combine. Add the flour, baking soda, baking powder and salt.

Healthy Bran Flake Muffins Self Proclaimed Foodie

What do you think of when you think of "bran muffins"? Healthy but tasteless? Nutritious but dry? Well, I set out to change the humble bran muffin's reputation, so get ready to rethink your preconceived notions. Because these healthy bran muffins are flavorful, moist, and anything but bland!

Bran Flake Muffins For Breakfast Or Brunch Vintage Cooking Recipe

They're great! You may substitute dates for the raisins if you wish. Recipe by Janet Kalman Villada Updated on October 27, 2022 195 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 12 Yield: 12 muffins Jump to Nutrition Facts These healthy bran muffins are not only great for digestion, they're a delicious way to start your day.

30 Day Raisin Bran Muffins Tantalise My Taste Buds Recipe Raisin

Instructions. Pour boiling water over ¾ cup of the bran cereal in a small mixing bowl. Add the raisins, brown sugar and oil. While the bran mixture cools, whisk together the flour, baking soda, baking powder and salt in a large mixing bowl. Beat the egg with the buttermilk and orange juice in a large measuring cup.

Moist Bran Muffins Using Bran Flakes Treat Dreams

🥘 Ingredients These are the ingredients you will need to make your muffins: Dry ingredients - all-purpose flour, sugar, baking powder, salt, and cinnamon combine to make these tasty muffins. Use more cinnamon if desired, or add in a pinch of allspice which is a family favorite in my household.

Classic Bran Muffins Recipe

Step 2: Grease your muffin pan cups or line them with muffin wrappers. Step 3: To your mixing bowl, add all-purpose flour, baking powder, cinnamon, cloves, allspice, and salt. Stir until combined. Step 4: In small bowl, stir together beaten egg and milk and stir it into your flour mixture until combined.

Fiber One Bran Muffin Recipe

March 12, 2023 Grandma's Healthy Bran Muffins Wholesome, healthy bran muffins inspired by my Grandma! These easy bran muffins are made with whole grains, are deliciously moist thanks to applesauce, and get a lovely sweetness from blackstrap molasses. They're truly the perfect on-the-go breakfast or snack and are freezer friendly! Prep Time 10 mins

Mamma's Kitchen Raisinberry bran flake muffins

Bran Flakes Milk Egg Vegetable Oil All-Purpose Flour: Flour is the base for our muffins.

The Classy Kitchen Bran Cereal Muffins

Preheat oven 375 degrees F. Line a standard muffin tin with paper liners or grease with cooking spray. Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let stand 5 minutes. Meanwhile, grate the carrots and chop walnuts (if using) and set aside.

This recipe for a Pail Full of Bran Muffins is made with bran flakes

1 Heat the oven to 400°F. Place a paper baking cup in each of 12 regular-size muffin cups, or spray just the bottoms of the cups with cooking spray. 2

bran muffins with bran flakes and applesauce

Preheat oven to 400F and line a muffin tray with muffin liners. In a food processor, add the bran flakes and pulse to finely crush them. Add the flours, sugar, baking soda, salt and cinnamon and pulse to combine. Add the yogurt, oil, eggs and vanilla extract to the food processor and pulse to combine. Scoop the batter into the liners.

recipe for bran muffins using bran flakes and buttermilk

1 egg 1 ½ cups fat-free milk 2 tablespoons oil 3 cups Post® Bran Flakes cereal ⅓ cup raisins Directions Mix flour, sugar, baking soda, cinnamon and salt in large bowl. Beat egg in small bowl; stir in milk and oil. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in cereal and raisins.

Raisin Bran Muffins {Breakfast Cereal Muffins} Bake It With Love

Jump to Recipe Print Recipe My Favorites This is the Best Bran Muffins Recipe ever! Moist, packed with flavor and easy to make, this recipe starts with bran cereal and be prepped the night before! It's great to have classic muffin recipes that always turn out great, so make sure to try my Blueberry Muffins and my Banana Muffins too!

kellogg's bran flakes muffin recipe

Made with Bran Flakes For these muffins I used my original Pail Full of Muffins recipe as the guideline, but substituted the wheat bran for bran flake cereal. The key is to soak the bran flake cereal in buttermilk for at least 15 minutes. The result is a tender and hearty bran muffin!